This week I will be pouring an assortment of wines from my current newsletter and past newsletters. I will have something for everyone so stop in and find your favorite from 4-7pm.
Cheers,
Sarah
Evolúció
Dry Furmint
Reg. $17.99 Sale $13.99
The Evolúció Furmint is a blend of 85% Furmint and 15% Hárslevelű which is another weird but delicious grape which are all hand harvested and fermented and aged in stainless steel which seems to be the theme of the month. The finished wine drinks like an unoaked Chardonnay and a dry Riesling had a baby and is bursting with notes of apricot, green apple, nectarine and pear with vibrant acidity and pronounced minerality.
Vevi
Rueda
Reg. $25.99 Sale $19.99
This Verdejo ages on the lees for 4 to 6 months after fermentation in stainless steel so there is some texture and richness to balance out the vibrant acidity. This wine is organic and has notes of everything from candied lime, white peaches, lemon zest, white flowers and savory herbs.
Craven
Cinsaut
Reg. $34.99 Sale $18.99
The Cinsaut is destemmed and fermented in open top concrete vessels and is aged in concrete to show off the delicate nature of this wine. Bright raspberry, tea leaves, pomegranate and subtle licorice notes make this a glass to ponder over.
